Mulberrofuran a belongs to the class of organic compounds known as 2-arylbenzofuran flavonoids. These are phenylpropanoids containing the 2-phenylbenzofuran moiety. Mulberrofuran a is considered to be a practically insoluble (in water) and relatively neutral molecule. Within the cell, mulberrofuran a is primarily located in the membrane (predicted from logP). Outside of the human body, mulberrofuran a can be found in fruits and mulberry. This makes mulberrofuran a a potential biomarker for the consumption of these food products.
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